Kaak Pistazien Two thin layers of homemade

Two thin layers of homemade puff pastry filled with luxurious pistachios

davon gesättigte Fettsäuren: 4

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Carbohydrates: 28 g

57 g of which sugars 32

Kaak Pistazien Two thin layers of homemadeKaak is a traditional Middle Eastern semolina pastry with a slightly salty note and aromatic spices. This pastry is especially popular during the holidays and offers a crispy, spicy flavorperfect for snacking or as an accompaniment to tea. Ingredients (depending on the recipe): durum wheat semolina, wheat flour, vegetable oil, ghee (clarified butter), spices, salt. Storage: Non genetically modified product. Store in a cool, dry place at 1520C. Allergy